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梅花肉做法之香茅猪扒
[embed]https://www.youtube.com/watch?v=WhH0LlH9oM8[/embed]
梅头肉是去骨后所得的肩胛肉。肉质细腻，有间隙脂肪。推荐菜谱：香煎梅头，烤叉烧...
梅花肉做法之香茅猪扒
梅头肉是去骨后所得的肩胛肉。肉质细腻，有间隙脂肪。推荐菜谱：香煎梅头，烤叉烧
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